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Black Tea

 

Iseulbalhyo Uri Cha (Black Tea)

 

A tea fermented through in-depth oxidation, dew fermented tea has on stiff smell or no sour astringent taste but has

 

 smooth taste and flavor, and presents gracious color. The fermented tea, with the cold touch of green tea

 

smoothened, helps with warming the body and digestion.

 

 
 
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